Our Services

★   ISO 9001:2008 Quality Management System

★   ISO 22000:2005 Food Safety Management System

★   Food Handlers Training (KPM)

★   Hazard Analysis Critical Control Point (HACCP)

★   Good Manufacturing Practices (GMP)

★   Good Hygiene Practices (GHP)

★   Good Catering Practices (GCP)

★   Good Laboratory Practices (GLP)

★   Food Plant and Kitchen Layout & Design Consultancy (HACCP Compliant)

★   Hygiene and Sanitation for Kitchens & Industries

★   5S Methodologies

★   Third-party Audit

★   Maintenance of the Standard

Note : Our training programs are designed according to the needs of our respective clients. Therefore, the cost and contents may vary from case-to-case.